Bourbon barrel-aged imperial stout with pistachios, cherries, and Madagascar vanilla beans

Black Tuesday meets spumoni: a love story. This magnificent bourbon barrel-aged small-batch release was treated with Balaton cherries, pistachios, and Madagascar vanilla beans for a decadent spin on the classic Italian dessert. With just the right amount of depth and just a touch of sweetness, Tre Fette is sure to brighten up your marted. Just one more reason to love Tuesdays. Enjoy with a candlelit dinner of braised shortribs and goat cheese, with caramel sea salt ice cream for dessert.

• 375-ml. Bottle
• Access Level: All