New to the Wilson Daniels portfolio in 2024, Kanzler Vineyard combines 25-year-old vines and coveted Goldridge soils with organic farming at the hands of Eric Neil. Eric is a guru of the Russian River Valley, and the wines from the Kanzler Vineyard more th
New to the Wilson Daniels portfolio in 2024, Kanzler Vineyard combines 25-year-old vines and coveted Goldridge soils with organic farming at the hands of Eric Neil. Eric is a guru of the Russian River Valley, and the wines from the Kanzler Vineyard more than live up to the hype. The combination of the light, sandy Goldridge soils paired with the decidedly cooler climate of this corner of the Russian River Valley appellation south of Sebastopol yields an especially vibrant Pinot Noir.
Crushed wild berry and tart plum flavors match perfectly with the bouquet of violets and exotic spices. The wine is packed with aromatic and flavor intensityyet feels nearly weightless across the palate.
In 2002, the McWilliams family founded Arista Winery with a vision to create exceptional, terroir-driven Chardonnay and Pinot Noir from the Russian River Valley. With a commitment to quality over quantity, they have developed a unique collection of grand-cru level vineyard sites that showcase the distinct characteristics of the region. Under the expert guidance of Winemaker Matt Courtney, the winery produces small-lot wines that have become benchmarks for the appellation.
Arista Winery was founded by Al and Janis McWilliams in 2002 with a mission to craft artisanal, site-driven Pinot Noir and Chardonnay from the Russian River Valley. From the beginning, the McWilliams have firmly believed that the finest examples of Pinot Noir and Chardonnay are produced in small lots. This belief has led to an emphasis on quality over quantity and a determination to discover and develop unique vineyard sites that reflect the distinct characteristics of the Russian River Valley.Arista Winery is committed to sustainable farming practices and only collaborate with growers who share their ethos and dedication to conscientious, high-quality farming. The goal is to showcase each vineyard’s unique characteristics and preserve the natural qualities.
Proof/ABV: 14.6
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