Long before hops were common in most beers, various fruits and vegetables were used to season beers. The acidity of Lambic beers blends perfectly with raspberries – Lindeman’s Framboise is the fruit lambic category leader. Magnificent aroma, delicate palate of raspberries with undertones of fruity acidity. It has an elegant, sparkling clean taste, with inviting raspberry supported by lambic complexity. Deep reddish-purple color with pink head.