Single malt whiskey barrel-aged imperial stout

Step into The Malt Mill and experience distiller-and-Bruer collaboration on a whole new level. Alongside our good friends at Westward Whiskey out of Portland, Oregon, we aged Black Tuesday in Westward Whiskeys Original Whiskey barrels, resulting in a complex beer beautifully showcasing Westwards barrel character. Aromas of dried fig, cherry, and crme brle rise to greet you ahead of notes of chocolate lava cake, dried cherry, and waffle cone.

• 375-ml. Bottle
• Access Level: Hoarders, Reserve, Preservation